High heat is essential for the best caramelization. Roasting Brussels sprouts at 400 to 450°F gives them enough time to brown ...

Clodagh Kinsella moved to Belgium in 2012 and holds joint British-Belgian nationality. An expert on the underrated country, she has coauthored Belgium guidebooks for Bradt Guides, DK Eyewitness and ...

A massive Belgian flag hangs from the façade of the Palais de Justice in Brussels, seen from the National Court of Appeal, during National Day celebrations on July 21, 2025. (Yuval Molina ...

The Brussels-Capital region is divided into 19 communes: The first is the City of Brussels, which covers the historical center, where the Grand-Place and Manneken Pis are located, as well as the ...