I am a 49-year-old woman who recently had COVID. When I was sick with it, I lost my sense of taste and smell. I no longer have COVID, but I still have a stuffy nose with no sense of taste or smell.

A Montana native and MSU Billings microbiologist is earning recognition for her work fighting diseases and for the way she's ...

Testosterone can potentiate S. aureus quorum sensing independent of auto-inducing peptides, increasing toxin release and host-cell damage, whereas progesterone and estrogen do not show the same effect ...

Men are more susceptible than women to skin infections caused by Staphylococcus aureus bacteria, but the biological basis for ...

Dr. Lisa Dannemiller, the chief university physician at Kent State University, said the student was doing well.

A team from the University of Geneva (UNIGE) and Nanyang Technological University, Singapore (NTU Singapore) have challenged the widely held assumption in infectious disease research that blocking ...

Researchers have discovered and characterized at the atomic level a mechanism that enables bacterial pathogens—including ...

Scientists have discovered a bacteria frozen for 5,000 years in the Scărișoara Ice Cave. This tiny organism, called Psychrobacter SC65A.3, could help us fight ...

Bacteria frozen for thousands of years could hold the key to developing new antibiotics, researchers have found.

The odour and discharge are strongly suggestive of a bacterial sinus infection. COVID infections, like all viral infections, ...