There are times when dessert should be streamlined, letting one flavor take the lead. At the beginning of summer, blackberries, with their intriguing sweet-tart notes, are readily available, and ...

Heat oven to 350 degrees. Spray 2 (8-inch) round pans with cooking spray; line with parchment. Prepare cake batter as directed on package. Blend in 1/4 teaspoon extract. Pour into prepared pans. Bake ...

I make Mary Berry's lemon crunch cake from her 1994 Mary Berry's Ultimate Cake Book regularly, and it's one of the easiest and nicest cakes I've ever made. As someone who loves Mary Berry's recipes, I ...