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As American as apple pie, hot dogs are a cornerstone of the country’s pride. Especially on the Fourth of July, when the grill becomes sacred ground and messing them up is practically unpatriotic.

We can all agree that hot dogs are the best part of any barbecue. But when your designated griller slaps the dog onto the heat and, instead of a sizzle, you hear a pop — your franks have burst.

When you’re looking to wow your guests at a backyard cookout, hot dogs don’t necessarily spring to mind as the entree of choice. But a pack of Wagyu beef hot dogs will perk up some ears for sure.