Jacques Pépin's Technique For Serving Baked Potatoes Gives You Extra Room For Toppings

Baked potatoes can be a delightful vessel for a range of other ingredients. But have you ever tried topping your potato only ...

How Jacques Pépin Transforms Leftover Bread Into A Savory Breakfast

Jacques Pépin is a fan of using up leftovers in creative ways to avoid food waste, and this is his creative (and delicious) ...
Yahoo

Jacques Pépin Eats 7 Gin-Soaked Golden Raisins Every Night and Perhaps You Should, Too

Add Yahoo as a preferred source to see more of our stories on Google. The legendary chef gives us all a raisin to celebrate. Cedric Angeles Jacques Pépin has always been something of a rebel. He moved ...
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Jacques Pépin's Favorite Butter Proves You Can Bake Like A Pro On A Dollar-Store Budget

If you are used to looking up the best ingredient to use in your recipe and seeing nothing but expensive options, you might assume learning about Jacques Pépin's favorite butter means your wallet is ...
PBS

Jacques Pepin’s Christmas Celebration

Oysters on the Half-Shell, Home-Smoked Salmon, Foie Gras, Braised Duck and Bûche de Noël. Jacques and Claudine prepare the Christmas feast of their dreams, starting with Oysters on the Half-Shell, ...