There’s something about autumn that makes me want to make batches of caramel corn. I’ve shared that most delicious recipe on my abouteating.com site if you need it. Today, though, was all about ...

Every year, my family designates one night in December to baking a ton of holiday cookies. I'm talking chocolate chip, gingerbread, powdery almond ones (I always forget what they're called), and, of ...

“Are the Chicago people fond of popcorn?” asked a Tribune reporter in an article from Dec. 2, 1883. A food vendor replied emphatically: “Fond of it? Well, I should rather say so. Who can help but be ...

This is Highly Recommend, a column dedicated to what people in the food industry are eating, drinking, and buying right now. Here, Alaina Chou writes about the corn crackers that satisfy her cravings ...

If you're looking to switch things up for movie night, there's a new snack that'll have you munchin' all night long. Cheez-It dropped its new Loaded Popcorn, which combines the cheesy crackers you ...