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Dive into the Stranger Side Of Cooking 🤭 with Balut Banh Mi!Ever tried Balut? This Filipino delicacy takes snacking to a whole new level. Picture this: a fertilized duck egg boiled to perfection, seasoned with salt, pepper, and a splash of vinegar. I know what you’re thinking – oh hell nah! But trust me, once you taste it, you’ll be hooked!Forget the boiling routine, I gave Balut a crispy twist. Deep-fried and coated in seasoned flour, it’s now the star of my Banh mi – the irresistible Vietname
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