Chocolate ganache is the ultimate secret weapon for all things sweet because it’s dead easy to make, incredibly versatile and adds a luxurious touch to anything it graces! For the full recipe ⤵️⤵️⤵️ https://www.recipetineats.com/chocolate-ganache/#jump-watch | RecipeTin

Ganache! 🍫 🍫🍫 Here’s how to make a smooth, shiny ganache: Ganache is basically an emulsion of chocolate in warm cream. These can break down if overheated and look grainy and dull so keep the heat low. The ratio is 2 parts chocolate to 1part warm cream. Use full fat cream and a good quality chocolate. Let it cool before spread over the cake. For truffles etc leave to cool completely. Recipe for this delicious Chocolate Cake with Ganache to follow soon!!! #Ganache #WorkingWithChocolate #LearnTo

✅ RECIPE: https://thestayathomechef.com/chocolate-ganache/ The Ultimate Guide to Chocolate Ganache is for both the beginner and experienced home chefs. Requiring only 2 ingredients, you will learn how to make a standard ganache for drizzling, firm ganache, whipped ganache, milk chocolate ganache, and white chocolate ganache. It's a snap! | The Stay At Home Chef

One recipe, two ingredients, three ways. Here's a quick run-down to making chocolate ganache for any dessert! Read more about chocolate ganache here: http://bit.ly/2sDkD95 Subscribe to our YouTube channel for more videos, recipes, and step-by-step guides: www.YouTube.com/Yummyph | Yummy PH